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Eggslut - LA Grand Central Market

5/10/2020

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This tasty breakfast item with a memorable name "Slut" we brought with us from the Grand Central Market in Downtown LA.
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Eggslut is a very busy place on the Market that offers some great breakfast/lunch/snack options. If you find yourself there don't get scared of the long line of people waiting. Grab couple of minutes of patience and just queue up for some tasty treats!

Time needed: about 1 hour
Preparation and assembly: about 30 minutes
Final cooking: about 15 minutes
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"Fritaja" with asparagus

5/6/2020

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If you happen to find yourself in Croatia in spring time make sure to check the local markets for some wild asparagus (aka garden asparagus). If you decide to go hunting for asparagus yourself just keep in mind that you need a permit from the local Forest Administration. The permits are issued free of charge and valid for a year for all forest - produce like asparagus, mushrooms (except truffles!), chestnuts and other forest fruits. 
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This is a recipe for a delicious breakfast (or lunch) made with those wild asparagus and eggs. 

Time needed: about 15 minutes
Preparation about 5 minutes
Cooking time about 10 minutes


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Shakshouka

4/25/2020

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Nor sure if I should call this a breakfast, lunch or dinner dish. Somehow this delicious, savory, spicy and fresh dish fits every time of the day. Shakshouka is a Mediterranean thing, and how you move from county to country the name and some ingredients do change so keep exploring and combining until you find your favorite!

Time needed: 30 minutes
Preparation about 5 minutes
Cooking time about 25 minutes


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