Nor sure if I should call this a breakfast, lunch or dinner dish. Somehow this delicious, savory, spicy and fresh dish fits every time of the day. Shakshouka is a Mediterranean thing, and how you move from county to country the name and some ingredients do change so keep exploring and combining until you find your favorite! Time needed: 30 minutes Preparation about 5 minutes Cooking time about 25 minutes
0 Comments
Bibimbap is a delicious traditional Korean rice dish. Traditionally it is a bowl of rice with a variety of toppings (sauteed vegetables - namul, korean hot pepper paste - gochujang, seasoned raw beef - yukhoe and an egg). I was in a mood for something tasty and colorful. But since nowadays we don't just go out without good reason and I try to do all my groceries once every 10 days, I made this quarantine version of Bibimbap whit what I had at home. Time needed: 30 minutes Preparation about 15 minutes Cooking time about 15 minutes |
Categories
All
Archives
January 2021
AuthorMarijo & Hans |